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WHAT ARE MANDELBROT: Mandelbrot, a delightful and crunchy treat, is often referred to as Jewish biscotti. With its Eastern European origins deeply rooted in Jewish culinary tradition, the name ‘Mandelbrot’ is derived from German and Yiddish, translating to ‘almond bread.’These treats are a beloved staple, particularly during Jewish holidays like […]
These coffee chocolate chip cookies are a coffee lover’s wildest dream; each bite is a harmonious blend of rich coffee notes and gooey pockets of chocolate. WHY YOU’LL LOVE THESE COOKIES: Espresso + Chocolate: A match made in heaven, just like a classic love story, they bring out the best of […]
Danish wedding cookies are petite confections renowned for their rich buttery taste and distinctive nuttiness derived from the toasted pecans. These small round cookies are elegantly coated in powdered sugar, creating a delightful blend of sweetness and nutty flavor on every bite. WHAT ARE DANISH WEDDING COOKIES? Danish wedding cookies, […]
Amid everyday cooking chaos, there’s a gem: my Lemon ricotta cake. Using only one bowl and after 5 minutes of prep, you have a flavor-packed delight. There is no need for fancy stuff; this cake is all about simplicity. INGREDIENTS TO MAKE EASY LEMON RICOTTA CAKE: Whole milk ricotta cheese: Ricotta […]
Rosca de Reyes (Mexican kings cake) is a sweet yeast bread decorated with candied fruits traditionally made in Mexico and Spain during Epiphany. WHAT IS ROSCA DE REYES: Rosca de Reyes, also known as King’s Cake or Three Kings cake, is a traditional sweet bread associated with the celebration of […]
Learn how to make Cuccidati (Italian fig cookies) from scratch, a delicious shortbread cookie filled with a flavorful paste of dry fruits, nuts, and different spices. “Cuccidati,” also known as “Sicilian fig cookies,” is a traditional Italian cookie shortbread filled with dried fruits, nuts, and spices. I like to call […]
You will be pleasantly surprised by trying these Italian sesame cookies; imagine a delicate crunch giving way to a rich, nutty sweetness, accompanied by a subtle hint of orange and vanilla. Italian sesame cookies are called “reginelle” and originated in Sicily, in the city of Palermo. The taste is halfway […]
This Orange olive oil cake is moist and tender with subtle fruity notes from the olive oil and a bright, citrusy flavor from the orange. Despite what I thought, the cake does not taste like oil, the flavor is delicate and delicious, and it is not greasy or heavy […]
Madeleines are bite-sized French cookies with a buttery center and crispy edges characterized by the shell shape and signature hump. Delicate, with a subtle hint of lemon and vanilla, is the perfect treat to serve with a cup of tea. WHAT ARE MADELEINES: Madeleines are tiny shell-shaped sponge […]
Hey there, it’s Passover time, and you know what that means – it’s time to indulge in some delicious flourless chocolate cake! Whether you’re observing the holiday or just looking for a rich and decadent dessert, this cake is sure to satisfy your sweet tooth. In this blog post, I’ll […]
Hey, I'm Luca, a professional chef and content creator from Italy currently living in NYC. All the recipes are tested multiple times to make sure that they are delicious and easy to replicate at home.
