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Homemade and healthier version of the beloved Starbucks cranberry orange scone. These scones are flaky and tender with a pronounced orange flavor, making them a perfect breakfast pairing to your Starbucks coffee. INGREDIENTS TO MAKE ORANGE CRANBERRY SCONES: Flour: Regular all-purpose flour. Butter: I can’t stress enough how important it is to […]
This French chocolate tart is the perfect treat for all chocolate lovers. Melt in your mouth buttery crust filled with a smooth and creamy layer of rich chocolate ganache. I’m fascinated by how elegant this chocolate dessert is; It makes the perfect treat for a birthday party or valentine’s day. […]
This Brazilian carrot cake with chocolate topping is exquisite, with a soft, tender crumb and a decadent chocolate ganache on top. I’m a massive fan of the American version of carrot cake, but I only allow myself to indulge on special occasions. The thick cream cheese frosting and the excessive […]
Italian hazelnut cookies called ” Baci di dama,” in Italian, translated to English “lady’s kisses,” are sandwiches of shortbread cookies, usually made with hazelnut or almond flour and filled with a dollop of melted dark chocolate. A LITTLE BIT OF HISTORY: They were created in the region of Piedmont, in northern Italy, during the 19th […]
Hanukkah donuts, also called “sufganiyot” in Hebrew, are pillowy balls of deep-fried dough filled typically with strawberry jam. They are similar to other doughnut recipes like Berliner or bomboloni. WHAT ARE SUFGANIYOT? These delicious deep-fried donuts have been around since the 16th century. They are traditionally eaten at Hanukkah, the […]
“Alfajores de maicena” are delicious South American cookies. It is a luscious layer of “dulce de leche” sandwiched between two crumbly and melt-in-your-mouth cornstarch cookies. WHAT ARE ALFAJORES: Alfajores are famous Argentinian cookies popular throughout Latin America, Spain, and Israel. It consists of two discs of cornstarch butter cookies filled […]
Maritozzi is a fluffy brioche bun filled with fresh vanilla-infused whipped cream, and it is Roman’s favorite breakfast! WHAT’S MARITOZZI? Have you ever heard of “Maritozzi”? Those delicious Italian sweet buns are a Roman staple. A delicate brioche made with the best Italian olive oil, filled with vanilla bean whipped […]
I couldn’t be more excited to introduce the best pumpkin cheesecake cookies recipe; they are the perfect marriage between two of my favorite things, pumpkin, and cheesecake. A tangy cream cheese filling in the middle of a fluffy pumpkin cookie. I have to be honest. Making these cookies is a […]
These brown butter chocolate pecan cookies are easily one of the best cookie recipes I have ever made. Gooey dark chocolate combined with nutty brown butter and toasted crunchy pecans, these cookies are a one-way trip to heaven. INGREDIENTS TO MAKE BROWN BUTTER CHOCOLATE PECAN COOKIES: Butter: Butter is an essential […]
These no-bake tiramisu truffles with Nutella® filling are exactly the treat you need when you crave tiramisu but are too lazy to make it. I like to make them and stick them in the freezer, and I just pop them in my mouth whenever I want; it’s awesome. Ingredients […]
Hey, I'm Luca, a professional chef and content creator from Italy currently living in NYC. All the recipes are tested multiple times to make sure that they are delicious and easy to replicate at home.
